Micro bakers triumph at the World Bread Awards

We are delighted again that two of the Bread Angels in our community of micro bakers have won five awards between them at the World Bread Awards.  It’s brilliant and we are thrilled to have such talented bakers in our community Read More …

The simple and delicious no knead focaccia for lunch

Remember the famous no knead faux-caccia?  It’s making another appearance today for lunch.  Nothing to eat for lunch?  Or, maybe nothing particularly fun?  Got some flour, water, salt, yeast and a few vegetables in the fridge.  This one is yours! Read More …

Two days to go to the Great British Bake Off

I am no nearer remembering whether it’s the badger of the North, the fox of the midlands or the silver bear – anyone can help me?  In any case, the point is that I AM nearer (1 day nearer) to Read More …

Easy recipe for crackers for National Bread Week

To celebrate National Bread Week with something a little bit different, here is a simple recipe for home made crackers.  Ever wonder how to make crackers?  Well, here you go.  Your life may never be the same again! Ingredients: For Read More …