Recipe for Stollen Success

Book now to learn to bake stollen in time for Christmas! Stollen is a celebration bread with roots in Dresden where it was first mentioned officially in the fifteenth century.  Like many types of celebration bread, stollen is enriched with Read More …

Good bread takes time and connects us back to ourselves – notes from the MLOVE Castle

Oh No!  What is the world coming to!  The travelling bread oven decends on Germany and makes bread in the castle! The MLOVE ConFestival kicks off today – a celebration of the mobile industry and an opportunity to think about Read More …