How to bake the perfect ciabatta – first place in the great ciabatta bake off

Sorry for the delay, dear readers, in announcing the winner of the great ciabatta bake off.  Life had kind of gotten on top of us here at the Global HQ of Virtuousbread.  Now, we are back and raring to go, Read More …

Easy recipes for sourdough bread

Here at Virtuous Bread we have always been interested in making baking easy and accessible.  That is why our bread courses are so much fun and get such great reviews.  People leave our classes with LOADS of bread that they Read More …

Micro bakers triumph at the World Bread Awards

We are delighted again that two of the Bread Angels in our community of micro bakers have won five awards between them at the World Bread Awards.  It’s brilliant and we are thrilled to have such talented bakers in our community Read More …

Simple and delicious recipe for griddled pita bread

Further to the earlier posts about great pita bread at the Lebanese place Arbanus in Mercado Roma I decided to griddle rather than bake pita bread. I suspected the pita at Arbanus was griddled both because of the size and Read More …

The simple and delicious no knead focaccia for lunch

Remember the famous no knead faux-caccia?  It’s making another appearance today for lunch.  Nothing to eat for lunch?  Or, maybe nothing particularly fun?  Got some flour, water, salt, yeast and a few vegetables in the fridge.  This one is yours! Read More …

Three days to go to the Great British Bake Off!

So….bread that takes three days to make?  NOT A PROBLEM!  With the 1857 sourdough it takes at least 3 days to make bread (it’s a plan in advance and sit around and wait sort of bread).  So, without further ado, Read More …

Setting up a micro bakery means building up a community

Virtuous Bread helps people make and find and learn about good bread and in so doing to forge the link between bread and virtue.  The 3 years of operation have seen countless posts about bread, flour, milling and baking; bread Read More …

Is wheat bad for me?

I despise bad science, simplistic argument, and attention grabbing headlines.  Truly I do.  And that is why I despise this article on wheat by the “Real Pharmacy”.  I know that the best way to loathe something is probably to NOT Read More …